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"Flaco Coquito is a small batch company. I feel my ancestors in Flaco Coquito. It's more than just a drink to me, it's my abuelita, my mother and my entire culture in a bottle." - Cynthia Sepulveda CEO/Founder

Answers to 

FAQs

What is Coquito?

"Coquito," meaning little coconut, is a traditional creamy coconut beverage originating from the island of Puerto Rico. 

What is Flaco Coquito aka Skinny Coquito?

Flaco Coquito aka Skinny Coquito is a coconut liqueur, which is specially handcrafted using the finest earthly ingredients. Our Puerto Rican "Coquito" is tradition in a bottle, delicious, light and smooth. Flaco Coquito is 30 proof/15% alcohol, made with organic coconuts, 181 proof premium Caribbean rum, cane juice, with notes of pure Madagascan vanilla extract and cinnamon sticks from India. Our "Coquito" is preservative free,  dairy-free, gluten-free, vegan and contains no artificial flavoring. 

What is the difference between Flaco Coquito and your competitors?

Flaco Coquito is light and can be enjoyed all year round. Some competitors use "Natural" ingredients, which may contain animal product; for instance, some sugars contain animal bone char. We use the highest quality ingredients. 

Why does Flaco Coquito get thick when cold?

Flaco Coquito is made from organic coconuts, not flavoring, coconuts thickens when it's cold, we do not put any chemicals to prevent this from happening like most liqueurs. Store at room temperature, even after opening, our product contains no milk and we use premium grade rum to preserve the Coquito. To regain the original texture from hardening due to cold climate, place the bottle in a luke warm bath for 5 mins and shake. Enjoy a glass of Flaco Coquito with  a dash of cinnamon, and for a sweeter taste, a dribble of agave/honey before pouring. 

 
 

Made with Earthly 

INGREDIENTS

Coconut in a Bottle

Flaco Coquito is specially handcrafted and mixed using the finest earthly ingredients. Our Puerto Rican "Coquito" is tradition in a bottle, delicious and smooth. Flaco Coquito is made with organic coconut, 181 proof Caribbean rum, with notes of pure Madagascan vanilla extract and cinnamon sticks from India. Our "Coquito" is dairy-free, gluten-free, vegan and made with love. Our bottles are individually hand dipped in red wax for a beautiful finish. 

 

Enjoy and be merry

¡Salud!

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Check us out in the Press

The founder Cynthia Sepulveda of Flaco Coquito was nominated 2017 Movers & Shakers by NV Magazine.  

 
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